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Our turkeys are sourced from Brisbourne Free Range in Shropshire.
These turkeys roam freely in grass paddocks by day and rest safely on fresh straw each night. Fed on Brisbourne's own wheat and natural rations, they mature slowly for exceptional flavour and texture. Each turkey is dry-plucked, hung for 7–10 days, and finished by hand for the very best taste.
As a general rule, allowing for those all-important leftovers, we recommend around 500g per person.
Each turkey option is priced per kilogram. Please select how many kilograms you would like. Whilst we will try and ensure the turkey is the weight you’ve selected, they may be slightly over or under; therefore, there may be an additional charge or refund upon collection.
Our turkeys are sourced from Brisbourne Free Range in Shropshire.
These turkeys roam freely in grass paddocks by day and rest safely on fresh straw each night. Fed on Brisbourne's own wheat and natural rations, they mature slowly for exceptional flavour and texture. Each turkey is dry-plucked, hung for 7–10 days, and finished by hand for the very best taste.
As a general rule, allowing for those all-important leftovers, we recommend around 500g per person.
Each turkey option is priced per kilogram. Please select how many kilograms you would like. Whilst we will try and ensure the turkey is the weight you’ve selected, they may be slightly over or under; therefore, there may be an additional charge or refund upon collection.