By: Sarah    Date: 02/03/16


By: Sarah Date: 02/03/16 Category: Events

Half term is approaching and we have so much at the Farm Shop to keep your children happy. As well as our play fort, the nature trail and our family of pigs and chickens, this half term our butchery team will be running some sausage-making workshops for aspiring young foodies. Whilst you read the papers in our cafe over a cup of our Allpress coffee, your children will be learning to make sausages the traditional way. There will be two sessions on Tuesday 16th February -which are totally free- each lasting an hour, so you can choose from 10am or 2pm. We have a limited number of spaces, so if your children would like to have a go at making their own sausages, please email to book their place.

Last week we announced our Half Term Sausage Making Workshops and the response was overwhelming. The sessions on the 16th filled up in a matter of hours, so we put more on and those filled up too. If you missed out on signing your children up, don't worry, as today we're announcing four more workshops on Friday 19th Feb. These will be at 10am, 12pm, 2pm and 4pm, each one will last an hour and best of all they're totally free. If your children would like to sign up, please email to book your place.